Overview
Note: This feature is only available with the Restaurant or OmniChannel plan.
If every guest at a table would like to pay for their own items, as opposed to splitting the whole order payment, you can utilize the split payment by guest feature.
Instructions
1. After items have been assigned to each guest at a table in the POS, select All Payments → Split Payment.
3. Check boxes will appear next to each Guest. Select the ones you would like to process transactions for.
4. Select the payment type that you would like to use for the transaction and then process the transaction on the screen(s) that follow.
5. On the receipt screen, the Total Tendered will only include the cost for their assigned items (and the split cost of any items assigned to the whole table). Choose to either Email receipt or Print Receipt and then select Done.
6. Select the Pay More Later button on the bottom right if you would like to process the remaining guests' payments at a later time. If you would like to process them now, repeat steps 3-5.
7a. If you chose to process the rest of the guests' payments now, once they are all processed, the Total Remaining and Total Due will both be 0. Select the Process button to complete the order.
7b. If you had selected Pay More Later, and you would now like to pay for the remaining guests, go to Orders in the left navigation menu, select the order, and then tap the Charge button.
8. Repeat steps 3 - 5, followed by step 7a.